Dairy-Free, Gluten-Free hearty Beef and Vegetable Soup
Ottoman Chicken & Eggplant Shawarma
Grilled chicken and eggplant rolled up in a artisanal wrap with English cucumber, tomato, sweet pickled onion, arugula and fresh flat leaf parsley with “secret” tahini sauce served with a side of Skordalia dipping sauce and house made potato chips.
Ensalada de la Hacienda
13 | 15
Romaine, arugula, grape tomato, charred red onion, avocado, black beans, shredded Asiago cheese, crispy corn tortilla strips, topped with grilled steak and cilantro served with a pecan lime-cumin vinaigrette.